Icing Sugar
Icing sugar can also be...
Details page sections
Sweets
Mock Cream
15 mins
Easy
1
We all remember mock cream filling in sponges, and lamingtons. Don't we?
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- Ingredients
- Method
Ingredients
- 70g butter
- 1 cup Chelsea Icing Sugar
- ½ tsp vanilla essence
- 2-3 tsp very cold Meadow Fresh Original Milk
Chelsea Products in Recipe
Reviews
27
What did you think of this recipe?
Carollyn
Awesome cream ..thank you 🤤😀
5
Kathie
Yummy
5
Unknown
I thought you make mock cream out off egg.
5
Rebecca
amazing taste, and yummy
5
Grace
Is this a buttercream?
3
Kim
I can't do to much butter or margarine. Will it still turn out if i half the butter or whats a gud substitute. I groove on the mock cream in the PacnSav n New world donuts and its white not a yellow
CHELSEA SUGAR: Hi there, we haven't tested this variation so can't say for sure - sorry!
4
Unknown
this recipie is the bomb and I wuld eat it all over again
5
Joe
Looks and feels like real cream, I microwaved the butter for 20 seconds which made it easier to mix. Very quick to make, and a great result.
5
CJ
Really fast and easy. Is very sweet.
4
Liz
Came out great! Still needs to be refrigerated though due to the butter content. So best made and used on the same day.
5
Method
Cream the Tararua Butter, vanilla and Chelsea Icing Sugar in a bowl until pale and fluffy.
Gradually, with the beaters running, add the Meadow Fresh Original Milk. The mixture should resemble whipped cream.
Makes enough to fill one 20-23cm cake.
Chelsea Products in Recipe
Icing Sugar
Icing sugar can also be...
Reviews
27
What did you think of this recipe?
Carollyn
Awesome cream ..thank you 🤤😀
5
Kathie
Yummy
5
Unknown
I thought you make mock cream out off egg.
5
Rebecca
amazing taste, and yummy
5
Grace
Is this a buttercream?
3
Kim
I can't do to much butter or margarine. Will it still turn out if i half the butter or whats a gud substitute. I groove on the mock cream in the PacnSav n New world donuts and its white not a yellow
CHELSEA SUGAR: Hi there, we haven't tested this variation so can't say for sure - sorry!
4
Unknown
this recipie is the bomb and I wuld eat it all over again
5
Joe
Looks and feels like real cream, I microwaved the butter for 20 seconds which made it easier to mix. Very quick to make, and a great result.
5
CJ
Really fast and easy. Is very sweet.
4
Liz
Came out great! Still needs to be refrigerated though due to the butter content. So best made and used on the same day.
5
You May Like These
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
ingredients
- 1 ½ cups Chelsea Icing Sugar (225g)
- 2 Tbsp cocoa powder
- 50g butter, softened
- 2-3 Tbsp hot water
learn about baking
How to Choose SugarFor Baking?
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