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Tamarillo Jam
Tamarillo Jam
Sweets

Tamarillo Jam

4.8
15 mins
25 mins
Easy
1

Make your own Tamarillo Jam, capturing the unique, tangy flavour of tamarillos. Perfect for spreading on toast or adding to desserts.

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  • Ingredients
  • Method

Ingredients

  • 6 plump tamarillos
  • 2 cups water
  • 4 cups Chelsea White Sugar

Chelsea Products in Recipe

White Sugar

White Sugar

The uniform size of the...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=13, results=[{approved=true, user_name=Joania Mandeville, hs_createdate=1748057303078, rating_new__1_5_=5, id=28477498031}, {comment_text=Lovely jam. Can you tell me the weight of the fruit please., approved=true, user_name=Cassandra Budd, hs_createdate=1743138620192, rating_new__1_5_=5, id=25676383797}, {comment_text=Only had small tamarillos so used 9 and the jam was perfect. Before I put them in the water took the hard pips/seeds out , which are situated top and bottom of the inside next to the skin., approved=true, user_name=Noelene, hs_createdate=1723418639097, rating_new__1_5_=5, id=14489288000}, {comment_text=Good Recipie. I didn't read the instructions before I put the sugar. it was supposed to be put in at the end I put it in at the start very yummy though, approved=true, user_name=Shakaira, hs_createdate=1721079921910, rating_new__1_5_=3, id=14108166052}, {comment_text=ver good because it is quick and easy, approved=true, user_name=Donald McLENNAN, hs_createdate=1719493043166, rating_new__1_5_=5, id=13770066080}, {comment_text=Wonderful Jam, but some of the seeds are extremely hard.ds are extremely hard. What is the solution?, approved=true, user_name=Don, hs_createdate=1718434170139, rating_new__1_5_=5, id=13645475136}, {comment_text=I'm about to make this jam but don't like the hard seeds in the tamarillo. What's the best way of removing the seeds please if you gont have x food mill?, approved=true, user_name=Berit, hs_createdate=1716176735058, rating_new__1_5_=5, rating=100, id=13315864485}, {comment_text=Am I able to microwave this jam, approved=true, user_name=Debbie, hs_createdate=1702249873872, rating_new__1_5_=5, id=11175479658}, {comment_text=Very nice, approved=true, user_name=Joseph, hs_createdate=1702249873867, rating_new__1_5_=5, id=11175634792}, {comment_text=Great Tamarillo jam. I have a glut of the fruit.Added two very thinly sliced lemon, just before bottling, it adds a bit of variety, approved=true, user_name=Lizzie, hs_createdate=1702249873218, rating_new__1_5_=5, id=11175651371}]}
Reviews
13

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Method

Cut fruit in half. Place in a large saucepan with the water. Bring to the boil. Remove tamarillo skins and return fruit to water. Simmer for 5 minutes. Mash fruit, add the Sugar and boil again for 10 minutes. Stir frequently and test for setting, then cool slightly.
Pour into sterilised jars and seal.
Chelsea Products in Recipe
White Sugar

White Sugar

The uniform size of the...
details
Reviews
13

What did you think of this recipe?

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