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Uncooked Lemon Slice
Uncooked Lemon Slice
Slices

Uncooked Lemon Slice

4.5
10 mins
Easy
16

No baking required, we love the sound of that!

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  • Ingredients
  • Method

Ingredients

  • 200g sweetened condensed milk
  • 125g butter
  • 250g packet plain biscuits
  • 1 cup desiccated coconut (100g)
  • Zest and juice from 1 lemon

Lemon Icing

  • 1 cup Chelsea Icing Sugar (150g)
  • 1 tsp lemon juice
  • Hot water
  • Desiccated coconut, to sprinkle on top

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
approved=true&orderBy=-hs_createdate&limit=10&offset=10


{has_more=true, offset=20, total=74, results=[{comment_text=Lovely and easy slice. I made more icing though and also added butter in it. Did not put any coconut in the icing but grated some lemon zest on top., approved=true, user_name=Dominique, hs_createdate=1716777062079, rating_new__1_5_=4, id=13419375104}, {comment_text=It's a good recipe but when I doubled it it ended up leaking alot of butter so if you double i would say to use 25g less butter, approved=true, user_name=Connor, hs_createdate=1716461841751, rating_new__1_5_=4, id=13368867858}, {comment_text=So good!, approved=true, user_name=Mikaela, hs_createdate=1716179381488, rating_new__1_5_=5, id=13317080394}, {comment_text=yummy,yummy,yummy i made this but there wasnt enough icing had to make more but very good!!!, approved=true, user_name=izzy, hs_createdate=1716176735450, rating_new__1_5_=5, rating=100, id=13316173899}, {comment_text=Easy to make and can transfer coconut condensed milk to make it dairy free. It's everyone's favorite., approved=true, user_name=Erin, hs_createdate=1716176735089, rating_new__1_5_=5, rating=100, id=13315872136}, {comment_text=DELICOUS!!!!!! LOVE LOVE LOVE, approved=true, user_name=Ruby, hs_createdate=1715905662446, rating_new__1_5_=5, id=13283125376}, {comment_text=Awesome recipe, looks so good even though we put orange in instead of lemon., approved=true, user_name=Unknown, hs_createdate=1702249885068, rating_new__1_5_=4, id=11175681611}, {comment_text=uncooked slice tasted a bit, um... raw, approved=true, user_name=Trixie, hs_createdate=1702249883743, rating_new__1_5_=1, id=11175375016}, {comment_text=this is good but if you make it crush the biskets really well so there arnt any big bits, approved=true, user_name=izzy, hs_createdate=1702249881781, rating_new__1_5_=4, id=11175420272}, {comment_text=Great recipe so easy took it to my friends and they all wanted the recipe a big hit, approved=true, user_name=Val Reid, hs_createdate=1702249881342, rating_new__1_5_=5, id=11175605082}]}
Reviews
74

What did you think of this recipe?

Method

Grease and line a 20cm square baking tin.
Melt condensed milk and butter together. Crush biscuits and add to butter mixture together with the coconut, lemon zest and lemon juice. Press into tin, then refrigerate for 1 hour.

Lemon Slice
Mix together Chelsea Icing Sugar, lemon juice and enough hot water to form a smooth spreadable consistency. Spread over the slice and sprinkle with coconut. Leave to set.

Reviews
74

What did you think of this recipe?

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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