Total delicious

Oh my life - fabulous recipe!
I used Pics Peanut Chocolate Butter and they were NEXT LEVEL YUM.

Crispy, yummy, last well, on the family favourite list.

Excellent. We all had to have seconds before they had cooled down! Pretty sweet so may cut sugar back a little next time but will definitely make again. We used dark chocolate chunks and sprinkled a tiny bit of flaky sea salt over them as they came out of the oven...delicious.

This is a fantastic and easy recipe to make, so many friends, whanau and colleagues love them. My go to always when taking kai somewhere in a hurry,

The word my team used to describe these cookies was "exquisite".

I love this recipe! It has become our go to cookie recipe, just delicious. The cookie dough is also outstanding, if you are a cookie dough lover like me I recommend only cooking the cookies for about 10 minutes so they are still a little soft in the middle.

Such a simple recipe, and reasonable price to make. Makes a good amount of biscuits ,& should last for lunch boxes this week. Thankyou

Just made this recipe its grea!!! I didn't find the putnut butter to be overwhelming . If you like a very strong flavour add more peanut butter but it's great.

One of the best cookies I've ever eaten, making some over the weekend - delicious!!

I'm in heaven every time I take a bite of these OUTRAGESLY DELIOUS BISCUITS!!! These are quick and easy to make and always blow me away of how amazing they are!!! 100% recommend!!!

we love this recipe. We have added crushed peanuts in there to make it even nuttier. My partner eat it with ice cream. He said if he ever open a cookie shop this would definitely sell it. If he ever open an ice cream parlor, he would sell cookie dough ice cream with this cookie.

its delicous i dont care what you say to these cookies there just delicous its perfect for sitting on the couch and eating chips and watching the lorax taste amazing fom max the 8 year old kid

Easy to make with the kids and turn out really well

This is my absolute fave biscuit recipe! Always a crowd pleaser and my son adores both making and eating them! Highly recommended by our whānau :)

Great but a bit sweet i would use less sugar next time

This recipe is phenomenal!!! I have made it so many times. I now have to do a double batch because they go so quickly. My tip would be to refrigerate the cookie dough for half an hour before baking - it helps the cookies hold their shape and they come out with a lovely squishy texture.

I have made these cookies a number of times. The first time I omitted the egg (rather I forgot the egg), it didn’t spread as much but it was still delicious, more crumbly with a thicker chewier biscuit. The 2nd time I halved the sugar and still came out brilliant. I now have to make two batches, my younger son prefers the eggless version and my older boy loves the original with less sugar. Either way it is a winning recipe quick and easy... so so moreish.

I had to make this Gluten free, so followed the recipe exactly but used plain gluten free flour instead.They turned out really good. I didn't use as many chocolate chips. Came out better that the picture.

Yummy recipe but quite sweet

Pretty Darn Special, caramelized chocolate if you can access is beautiful for a richer addition..♡

Just so yummy!!!

These are amazing and so easy to make.

These are amazing I suck at baking but they turn out perfect every time.

Yummy.

So delicious! They made 40 small biscuits, which, in the oven, became huge!! Loved them! Thanks for an amazing recipe

I can't wait to make these! They look and sound delicious and by the sounds of all the good reviews, I bet they'll be super simple to make!!

Very good recipe definitely would use make and eat millions of times!!!

These are yum, kept going back for another. Thanks

These are the bomb! A new family favorite

Absolutely beautiful biscuits. I cut up some chocolate caramels and used them instead of chocolate chips and it was delicious!

Scrumptious and easy peasy!

YUM! Anyone who writes a bad comment on this recipe either doesn't know what they're talking about or hasn't made the recipe properly! These biscuits were amazing!

Amazing biscuits! Taste delicious and easy to make.10/10

So yummy and instead of choc chips, I cut up chunks of whittakers chocolate! Yummy!

Fabulously crunchy and delicious. Have added this to my favourite recipes list!

Super easy and super yummy.

Easy to make and makes heaps...i think i got 35 biscuits so great for school lunches. Very yummy

Pretty good recipe will definitely use it again :)

This is delicious - makes heaps great for lunches. Will keep making these

I made these with my grandmother in 8 minutes, we only made 20 biscuits!
So much for 30!
Although they taste absolutely stunning!

These biscuits are delicious and so easy to make. I love the peanut butter taste, yum!!

This dough is very good to eat raw and cry in front of the TV when your boyfriend breaks up with you. 10/10

A firm favourite in our household!! :)

Absolutely delicious! I put a chunk of chocolate in the middle of each because I had run out of chocolate chips and it worked really well. Can imagine them with Mars bar in the middle too - very sweet, only need one of these at a time! But will definitely make them again.

Very yummy!

So simple! And sooooo delicious! 10/10!

So easy!!! Everyone who tried them loved them. Will definitely be making these on a regular basis!!!

Quick, easy and super yummy :-)