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CHOOSE YOUR FLAVOUR PROFILE
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  • Fruity
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  • Spiced
  • Caramel
  • Chocolate
Light in Flavour

When you want a delicate sweetness in your baking, using White Sugar or Caster Sugar can provide a subtle sweetness that enhances the other flavours without overpowering them.

Fruity

Using fruit can add a natural, fruity sweetness to baking, creating a refreshing, light flavour or adding sweet tartness. White Sugar or Caster Sugar in baking, allows the flavour of the fruit to shine and Jam Setting Sugar preserves the taste of fruit in vibrant jams.

Nutty

Coconut Sugar bring a subtle nuttiness to baked goods, elevating the taste with a mild, natural sweetness and pairs beautifully with tropical flavours.

Spiced

Using sugars with spices like cinnamon, ginger, licorice or chai can lend a warm, aromatic sweetness to baking.

Caramel

Utilising brown sugars or incorporating caramelised sugar syrups creates a richer, deeper flavor profile, adding a hint of caramel or toffee-like taste.

Chocolate

Chocolate adds a decadent richness to baked goods with its deep cocoa flavour, making it perfect for indulgent treats. Try adding a deep flavoured Brown Sugar to the mix for enhanced chocolate flavour.

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Details page sections

Sticky Glazed Pork Ribs
Sticky Glazed Pork Ribs
Savoury

Sticky Glazed Pork Ribs

5
4 hours
15 mins
Easy
6
Keep my screen awake
  • Ingredients
  • Method
Ingredients
  • 2 kg pork spareribs, cut into fingers
  • 4 tablespoons soy sauce
  • 4 tablespoons lemon juice
  • 4 tablespoons Chelsea Soft Brown Sugar
  • 4 tablespoons white wine
  • 4 tablespoons hoisin sauce
  • 4 tablespoons olive oil
  • 4 tablespoons BBQ or tomato sauce
  • 2 – 3 cloves garlic, crushed (1 teaspoon)
Chelsea Products in Recipe
Soft Brown Sugar

Soft Brown Sugar

This popular sugar is used...
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3

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Method
Cover the ribs with cold water and bring to the boil, then remove from heat and cool. Drain the ribs and place in a large dish.
Mix all other ingredients together and spread over the ribs, tossing to coat well. Cover and chill to marinate for at least 4 hours, but preferably overnight, the longer the better.
Grill on an oiled barbecue plate or roast in the oven until crisp and dark sticky brown.
Reviews
3

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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