Name: Sunday Pancakes
Prep time: 5 min
Cook time: 15 min
Yield: 3
Ingredients: 1 cup Edmonds Self Raising Flour (150g); 2 Tbsp Chelsea White Sugar; ½ tsp finely grated lemon zest (optional); 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml); 1 egg, lightly beaten; 30g Butter, melted (or margarine); To serve; 2 bananas, sliced; 1 punnet blueberries (or frozen berries, defrosted); Chelsea Flavoured Syrup - Maple or Honey Maple.

Details page sections

Cakes

Sunday Pancakes

4.5

Preparation

5 mins

Bake

15 mins

Difficulty

Easy

Servings

Here's how to make pancakes! Chelsea's Sunday Pancake recipe is super easy and quick. Enjoy with Chelsea Flavoured Syrup - Golden, Maple or Honey Maple.

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Ingredients
Method

Ingredients

1 cup Edmonds Self Raising Flour (150g)
2 Tbsp Chelsea White Sugar
½ tsp finely grated lemon zest (optional)
1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
1 egg, lightly beaten
30g Butter, melted (or margarine)

To serve

2 bananas, sliced
1 punnet blueberries (or frozen berries, defrosted)
Chelsea Flavoured Syrup - Maple or Honey Maple.

Additional tips

Double this recipe if you prefer a larger portion of pancakes!

Chelsea Products in Recipe

Golden Syrup Easy Pour

Lighter in both colour and...

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Golden Syrup

Chelsea Golden Syrup in the...

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White Sugar

The uniform size of the...

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Reviews

477

What did you think of this recipe?

Tracey van Lent

Great recipe. The grandkids love them. If they don't work out for you, you're probably doing something wrong. Have another go.

Unknown

Best pancakes I've made using this recipe ☺️

Townsend

Thank you for this recipe. Tried out the recipe today and the kids loved the pancakes.

Rose

So good and yummy, it can feed 3 people and so fluffy

Rory

Classic kiwi pancake recipe that can't be beat!

ogola bogola

very nice you can make pancake noodles with them yes

Unknown

Just made this delicious pancakes, instead of lemon I use orange, lovely recipe.

Unknown

Yum! Made for dinner as a special treat, needed 3 batches to full two hungry adults and a child.

Momo

Great easy

mikayla

i love this my mum does it and it is so yummy

Method

Sift Edmonds Self Raising Flour and Chelsea White Sugar into a medium-large bowl. Make a well in the centre of the dry ingredients.

Add the lemon zest, Meadow Fresh Milk, egg and melted Tararua Butter/margarine and whisk to combine.

Heat a large non stick frying pan over medium heat and grease lightly with Tararua Butter or oil.

For each pancake, place 2 tablespoons of batter into the pan. Cook for 2 minutes or until bubbles form on the surface. Turn and cook for a further 1 to 2 minutes, or until pancakes are cooked through.

Garnish with berries, sliced banana and Chelsea Flavoured Syrup - Golden, Maple or Honey Maple.