White Sugar
The uniform size of the...
- Ingredients
- Method
Ingredients
- 115g butter (or Olivani Spread)
- 1 cup Chelsea White Sugar
- ¼ cup cocoa
- ½ tsp vanilla essence
- 2 eggs
- ¾ cup Edmonds Standard Grade Flour, sifted
- ½ tsp Edmonds Baking Powder, sifted
- ½ tsp salt
- ¼ cup chocolate chips
Chelsea Products in Recipe
Reviews
141
What did you think of this recipe?
seig seig
more like a cake rather than a brownie but really nice!
3
Belinda Frank
ok.have aeen better recipes, this one is dry and weird tasting, everyone dont put it in for aslong as they say as they dont know what theyre talking about. safe time, search a new one.
1
SW
Great recipe, just wondering what the nutritional value is?CHELSEA SUGAR: Hi there, glad you're enjoying this recipe :) There are some nutrition calculators available online that you could use to help you work out the nutritional value.
5
James
It was great
5
trinabbee
Simple, amazing, tastiest brownie I've ever had.
5
Janine
good brownie
4
Emily
It's an alright recipe it doesn't take much eggs but, its really small so I would recommend to do a double mix.
4
Natalya
I loved this recipe! It was simple to make and turned out delicious. It took 35 minutes instead of the recommended time but that was the only flaw in the recipe. I recommend using white chocolate chips instead of normal chocolate chips.
5
Love baking
Best brownie I have had in a long time. My go to recipe from now on! Kids loved it.
5
1492908162
I loved this brownie but I only put in half a cup of sugar an is very nice and put in the oven for 25 mins
5
Method
Preheat oven to 180ºC.
Melt the Tararua Butter.
Mix all the other ingredients into the Tararua Butter in order listed above until combined.
Place into a brownie baking tin and bake for 20-30 minutes or until the top just starts to crack.
Cool and slice.
Enjoy!
Chelsea Products in Recipe
White Sugar
The uniform size of the...
Reviews
141
What did you think of this recipe?
seig seig
more like a cake rather than a brownie but really nice!
3
Belinda Frank
ok.have aeen better recipes, this one is dry and weird tasting, everyone dont put it in for aslong as they say as they dont know what theyre talking about. safe time, search a new one.
1
SW
Great recipe, just wondering what the nutritional value is?CHELSEA SUGAR: Hi there, glad you're enjoying this recipe :) There are some nutrition calculators available online that you could use to help you work out the nutritional value.
5
James
It was great
5
trinabbee
Simple, amazing, tastiest brownie I've ever had.
5
Janine
good brownie
4
Emily
It's an alright recipe it doesn't take much eggs but, its really small so I would recommend to do a double mix.
4
Natalya
I loved this recipe! It was simple to make and turned out delicious. It took 35 minutes instead of the recommended time but that was the only flaw in the recipe. I recommend using white chocolate chips instead of normal chocolate chips.
5
Love baking
Best brownie I have had in a long time. My go to recipe from now on! Kids loved it.
5
1492908162
I loved this brownie but I only put in half a cup of sugar an is very nice and put in the oven for 25 mins
5
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- 1 cup Edmonds Standard Grade Flour
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learn about baking
How to Choose SugarFor Baking?
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