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Theresa's Chocolate Fudge Slice
Theresa's Chocolate Fudge Slice
Desserts

Theresa's Chocolate Fudge Slice

4.2
15 mins
5 mins
Easy
12

Thanks to Theresa Jameson for submitting this chocolate fudge slice recipe.

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  • Ingredients
  • Method

Ingredients

  • ½ cup Chelsea Caster Sugar (113g)
  • 100g butter
  • 1 egg
  • 2 Tbsp cocoa powder
  • ½ tsp vanilla essence
  • 250g packet round wine biscuits, crushed

Icing

  • 1 ½ cups Chelsea Icing Sugar (225g)
  • 2 Tbsp cocoa powder
  • 1 Tbsp butter, softened
  • 2-3 Tbsp boiling water

Chelsea Products in Recipe

Caster Sugar

Caster Sugar

The fine crystal of Chelsea...
Icing Sugar

Icing Sugar

Icing sugar can also be...
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{has_more=true, offset=20, total=86, results=[{comment_text=yummy!, approved=true, user_name=Eva, hs_createdate=1724671379017, rating_new__1_5_=5, id=14696362080}, {comment_text=nice, approved=true, user_name=Red, hs_createdate=1724394662626, rating_new__1_5_=4, id=14656826544}, {comment_text=Brilliant Recipes, approved=true, user_name=S L M, hs_createdate=1723867807606, rating_new__1_5_=4, id=14567175340}, {comment_text=it was very good, approved=true, user_name=bue, hs_createdate=1721993095830, rating_new__1_5_=5, id=14266745174}, {comment_text=It was yum and easy to bake, approved=true, user_name=Katie, hs_createdate=1721005971498, rating_new__1_5_=5, id=14090197177}, {comment_text=The best ever. The kids are quiet and eating they love it, approved=true, user_name=Jeff, hs_createdate=1720058791544, rating_new__1_5_=5, id=13887233417}, {comment_text=Eliminated tbl cocoa and sugar quarter cup, approved=true, user_name=Rose , hs_createdate=1718247363994, rating_new__1_5_=4, id=13621400854}, {comment_text=Delicious!! Would totally recommend this chocolate fudge slice to others., approved=true, user_name=UnicornLover101, hs_createdate=1702249884783, rating_new__1_5_=4, id=11175519334}, {comment_text=sounds similar to the one the cadbury one in the 1970s but they also added 1 c sultanas/ raisins I used to make it all the time but used a microwave not on the stove to heat the ingrediants believe me add the sultanas and its amazeballs, approved=true, user_name=rachael K, hs_createdate=1702249884607, rating_new__1_5_=3, id=11175651644}, {comment_text=Use to make this for my children when they were little - so glad I found this recipe to remind me how it was done .. now my grand children can enjoy making it with me too .. :-), approved=true, user_name=Legna, hs_createdate=1702249882950, rating_new__1_5_=5, id=11175716452}]}
Reviews
86

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Method

Line a 20cm square slice tray/cake tin with baking paper.
Place Chelsea Caster Sugar and butter in a saucepan. Melt slowly until sugar has partially dissolved. Leave to cool for 5 minutes.
Add egg and mix well. Stir in cocoa powder and vanilla essence, then add biscuit crumbs and mix until well combined.
Press mixture into prepared tray and refrigerate while you make the icing.
Ice slice, then leave to set before cutting into squares.

Icing
Mix Chelsea Icing Sugar and cocoa powder together. Add butter, then stir in boiling water a little at a time, until icing is a spreadable consistency. Smooth over the top of the slice.

Reviews
86

What did you think of this recipe?

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How to Choose SugarFor Baking?
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How to Choose SugarFor Baking?

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