Name: Steph's Scones
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 3 cups self-raising flour; 30g butter; 1½ cups milk; ¼ cup Chelsea White Sugar (optional)

All
Light
Fruity
Nutty
Spiced
Caramel
Chocolate

Light in Flavour

When you want a delicate sweetness in your baking, using White Sugar or Caster Sugar can provide a subtle sweetness that enhances the other flavours without overpowering them.

Fruity

Using fruit can add a natural, fruity sweetness to baking, creating a refreshing, light flavour or adding sweet tartness. White Sugar or Caster Sugar in baking, allows the flavour of the fruit to shine and Jam Setting Sugar preserves the taste of fruit in vibrant jams.

Nutty

Coconut Sugar bring a subtle nuttiness to baked goods, elevating the taste with a mild, natural sweetness and pairs beautifully with tropical flavours.

Spiced

Using sugars with spices like cinnamon, ginger, licorice or chai can lend a warm, aromatic sweetness to baking.

Caramel

Utilising brown sugars or incorporating caramelised sugar syrups creates a richer, deeper flavor profile, adding a hint of caramel or toffee-like taste.

Chocolate

Chocolate adds a decadent richness to baked goods with its deep cocoa flavour, making it perfect for indulgent treats. Try adding a deep flavoured Brown Sugar to the mix for enhanced chocolate flavour.

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Cooking Method - Easy, Fast

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ingredients

1 cup Edmonds Self Raising Flour (150g)
2 Tbsp Chelsea White Sugar
½ tsp finely grated lemon zest (optional)
1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
1 egg, lightly beaten
30g Butter, melted (or margarine)

To Serve

2 bananas, sliced
1 punnet blueberries (or frozen berries, defrosted)
Chelsea Flavoured Syrup - Maple or Honey Maple.

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Kids Brownie

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250g butter
½ cup cocoa powder
1 ½ cups Chelsea White Sugar
4 eggs
1 tsp vanilla essence
1 cup Edmonds Standard Grade Flour
1 tsp Edmonds Baking Powder

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Cupcakes

Kids Vanilla Cupcakes

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bake

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Cupcakes

150g butter, softened
1 1/2 cups Chelsea Caster Sugar (338g)
2 eggs
2 1/2 cups Edmonds Self Raising Flour (375g)
1 1/4 cups Meadow Fresh Milk (310ml)
2 tsp vanilla extract

Buttercream Icing

150g butter, softened
2 1/4 cups Chelsea Icing Sugar (338g)
2 Tbsp Meadow Fresh Milk
1 1/2 tsp vanilla extract
Raspberries, sugar flowers or sprinkles to decorate

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Muffins

Kids Banana Muffins

Preparation

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bake

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Difficulty

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ingredients

1 ½ cups Edmonds Standard Grade Flour (225g)
1 tsp Edmonds Baking Powder
1 tsp Edmonds Baking Soda
½ tsp salt
3 large ripe bananas (mashed)
3/4 cup Chelsea White Sugar (170g)
1 egg
80g butter, melted

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bake

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Difficulty

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ingredients

1 3/4 cups Edmonds Standard Grade Flour
1/2 cup cocoa powder
2 tsp Edmonds Baking Powder
1 cup Chelsea White Sugar
125g butter
2 Tbsp Chelsea Golden Syrup
2 eggs
1 1/2 cups Meadow Fresh Original Milk
2 tsp Edmonds Baking Soda
1 tsp vanilla essence

Icing

1 1/2 cups Chelsea Icing Sugar
1 Tbsp cocoa powder
50g butter, softened
2 Tbsp Water

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Details page sections

Scones

Steph's Scones

4.8

Preparation

10 mins

Bake

15 mins

Difficulty

Easy

Servings

Scones

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Ingredients
Method

Ingredients

3 cups self-raising flour
30g butter
1½ cups milk
¼ cup Chelsea White Sugar (optional)

Chelsea Products in Recipe

White Sugar

The uniform size of the...

details

Reviews

26

What did you think of this recipe?

Stephanie

I love this recipe as the scones always turn out perfect and they are so easy to make. For cheese scones, add cheese to mixture and then cheese on top.

Unknown

Soo easy! And the scones taste great. Baking them again tomorrow :)

Stella

Great recipe. Turns out good every time. Thanks for sharing!

Raewyn

Brilliant, thanks for the easy simple recipe. Worked a treat

Tricia

There seems to be a step missing between adding all the ingredients and putting in the oven. Do you knead/cut up?

CHELSEA SUGAR: Hi there, thanks for your feedback. We have updated the recipe!

Chrissie

This is a very easy recipe and the scones always turn out great. They don't last long in our house.

Hayley

Omg these are the easiest best scones I have ever made!! Highly recommend this recipe. My oven doesn't have fan bake (yep it's old) and I just followed the same temperature and bam best scones ever. Added dates and still amazing!!

Andrea

Awesome recipe! So quick, light and fluffy. You can add anything to this recipe to flavour your scones.

Stella

Great scone recipe. Quick and easy. Thanks

Unknown

Made twice today so far! Very yummy and easiest ever!!!

Method

Put oven settings to fan bake and put the oven on its hottest temperature.

Grease an oven tray. In a large bowl, sift the flour and optional sugar.

In a microwave safe bowl, melt butter and allow to cool. Add milk to butter once cooled.

Gradually add the wet ingredients to the dry until it is nice and moist.

Tip out onto a floured bench and form into a 'round'. Carefully lift and place onto baking tray (a dough scraper helps) and cut into wedges (leave with sides touching - scones will pull apart after baking). Alternatively, use a cookie cutter or knife to cut into rounds or squares.

Turn oven down to 200°C still on fan bake.

Bake for around 15 minutes or until golden and test by sticking a knife in the centre of the scone. This should come out clean if cooked.

For sultana scones add ½ cup of sultanas to flour.

Hope you like them!!!

Chelsea Products in Recipe

White Sugar

The uniform size of the...

details

Reviews

26

What did you think of this recipe?

Stephanie

I love this recipe as the scones always turn out perfect and they are so easy to make. For cheese scones, add cheese to mixture and then cheese on top.

Unknown

Soo easy! And the scones taste great. Baking them again tomorrow :)

Stella

Great recipe. Turns out good every time. Thanks for sharing!

Raewyn

Brilliant, thanks for the easy simple recipe. Worked a treat

Tricia

There seems to be a step missing between adding all the ingredients and putting in the oven. Do you knead/cut up?

CHELSEA SUGAR: Hi there, thanks for your feedback. We have updated the recipe!

Chrissie

This is a very easy recipe and the scones always turn out great. They don't last long in our house.

Hayley

Andrea

Awesome recipe! So quick, light and fluffy. You can add anything to this recipe to flavour your scones.

Stella

Great scone recipe. Quick and easy. Thanks

Unknown

Made twice today so far! Very yummy and easiest ever!!!

How to Choose SugarFor Baking?

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learn better baking

Need more inspiration?

Light in Flavour

Fruity

Nutty

Spiced

Caramel

Chocolate

Visit Chelsea Bay! The Home of Baking

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Kids Details page sections

These Are Also Great!

A Culinary Adventure For All Kids

Subscribe to Our Newsletter

Details page sections

Steph's Scones

Ingredients

Chelsea Products in Recipe

Reviews 26

What did you think of this recipe?

Method

Chelsea Products in Recipe

Reviews 26

What did you think of this recipe?

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Reviews

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Reviews

26