Name: Connor Coconut Squares
Prep time: 15 min
Cook time: 20 min
Yield: 20
Ingredients: 125g butter; ½ cup Chelsea White Sugar; 1 tsp Chelsea Golden Syrup; 1 cup flour; 1 cup dessicated coconut; 1 tsp baking powder; Icing; 1 cup Chelsea Icing Sugar; 1 cup dessicated coconut; ¼ can condensed milk; 1 tsp cocoa; 30g butter

All
Light
Fruity
Nutty
Spiced
Caramel
Chocolate

Light in Flavour

When you want a delicate sweetness in your baking, using White Sugar or Caster Sugar can provide a subtle sweetness that enhances the other flavours without overpowering them.

Fruity

Using fruit can add a natural, fruity sweetness to baking, creating a refreshing, light flavour or adding sweet tartness. White Sugar or Caster Sugar in baking, allows the flavour of the fruit to shine and Jam Setting Sugar preserves the taste of fruit in vibrant jams.

Nutty

Coconut Sugar bring a subtle nuttiness to baked goods, elevating the taste with a mild, natural sweetness and pairs beautifully with tropical flavours.

Spiced

Using sugars with spices like cinnamon, ginger, licorice or chai can lend a warm, aromatic sweetness to baking.

Caramel

Utilising brown sugars or incorporating caramelised sugar syrups creates a richer, deeper flavor profile, adding a hint of caramel or toffee-like taste.

Chocolate

Chocolate adds a decadent richness to baked goods with its deep cocoa flavour, making it perfect for indulgent treats. Try adding a deep flavoured Brown Sugar to the mix for enhanced chocolate flavour.

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Details page sections

Slices

Connor Coconut Squares

Preparation

15 mins

Bake

20 mins

Difficulty

Easy

Servings

Slices

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Ingredients
Method

Ingredients

125g butter
½ cup Chelsea White Sugar
1 tsp Chelsea Golden Syrup
1 cup flour
1 cup dessicated coconut
1 tsp baking powder

Icing

1 cup Chelsea Icing Sugar
1 cup dessicated coconut
¼ can condensed milk
1 tsp cocoa
30g butter

Chelsea Products in Recipe

Golden Syrup

Chelsea Golden Syrup in the...

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Icing Sugar

Icing sugar can also be...

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White Sugar

The uniform size of the...

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Reviews

1

What did you think of this recipe?

Unknown

yummy in my dads tummy

Method

Heat the oven to 180C. Cream butter, Chelsea White Sugar and Chelsea Golden Syrup. Add all other ingredients and mix. Press into a lightly greased slice tray. Bake until golden brown (about 20-25mins). Cool before icing.

Icing: Heat all ingredients until melted and well blended. Spread on cooled slice. Cut into squares. Store in an airtight container.