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Coconut Chocolate Brownies
Coconut Chocolate Brownies
Slices

Coconut Chocolate Brownies

4.3
20 mins
30 mins
Easy
30

This moist and decadent brownie has extra chewiness from it's sweet hint of coconut

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  • Ingredients
  • Method

Ingredients

  • 125g butter
  • ¼ cup cocoa
  • 1 cup Chelsea White Sugar
  • 2 eggs
  • 1 tsp vanilla essence
  • ½ cup coconut
  • ½ cup flour
  • ½ tsp baking powder
  • Chelsea Icing Sugar to dust

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
White Sugar

White Sugar

The uniform size of the...
approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=21, results=[{approved=true, user_name=Holly, hs_createdate=1727587013515, rating_new__1_5_=4, id=16199851936}, {comment_text=Have been making this for at least 22 years., approved=true, user_name=Amanda, hs_createdate=1720756276501, rating_new__1_5_=5, id=13998099110}, {comment_text=Absolutely delicious!, approved=true, user_name=Anna, hs_createdate=1718183807585, rating_new__1_5_=5, id=13612641334}, {comment_text=Wow, delicious., approved=true, user_name=ella, hs_createdate=1702249882392, rating_new__1_5_=5, id=11175627643}, {comment_text=These brownies are so good! I made a few changes to the recipe and added more cocoa powder, more coconut, and chocolate chips as well, then put some decorative silver sprinkles. They taste good - not that coconuty. Nice and gooey!, approved=true, user_name=Belle, hs_createdate=1702249882279, rating_new__1_5_=4, id=11175506283}, {comment_text=This is my favourite recipe . I made a small change, replaced the regular flour with only coconut flour, approved=true, user_name=Teddy, hs_createdate=1702249879927, rating_new__1_5_=5, id=11175470174}, {comment_text=I am 12 years old girl and it was so simple to make really i am serious i am only 12 it was a moist soft chewy brownie loved it very much, approved=true, user_name=Rhea Ratgali, hs_createdate=1702249879876, rating_new__1_5_=5, id=11175465992}, {comment_text=Amazing recipe. So moist and decadent. I added in some white chocolate chunks for an extra treat., approved=true, user_name=Angela Fox, hs_createdate=1702249879343, rating_new__1_5_=5, id=11175589812}, {comment_text=OMG, these are amazing, didn't last long . First time baking brownies and they turned out perfect, approved=true, user_name=Allison, hs_createdate=1702249879325, rating_new__1_5_=5, id=11175589811}, {comment_text=They were more brown than i thought they tasted a bit like a lion, approved=true, user_name=Paul Fawbert, hs_createdate=1702249876634, rating_new__1_5_=5, id=11175392647}]}
Reviews
21

What did you think of this recipe?

Method

Pre-heat oven to 180°. Grease a shallow 20-cm square baking tin. Melt butter, when melted stir in cocoa.
Stir in Chelsea White Sugar and add eggs one at a time, beating well after each egg is added.
Sift baking powder and flour together into the bowl, then add coconut and vanilla essence.
Bake for 30 mins. : Allow to cool then dust with Chelsea Icing Sugar.
Reviews
21

What did you think of this recipe?

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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