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Yvettes Chocolate Buttercream Icing
Yvettes Chocolate Buttercream Icing
Cupcakes

Yvettes Chocolate Buttercream Icing

4.8
10 mins
Easy
1

Yvette's secret to good chocolate buttercream icing is to beat the butter well before adding the rest of the ingredients.

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  • Ingredients
  • Method

Ingredients

  • 150g butter
  • 2 cups of Chelsea Icing Sugar
  • ¼ cup cocoa powder
  • 1 Tbsp Meadow Fresh Original Milk or more if needed

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=88, results=[{comment_text=1000, approved=true, user_name=Laylah.ay, hs_createdate=1732331464611, rating_new__1_5_=5, id=20120706567}, {comment_text=Delicious and so easy to make. I did add a teaspoon of vanilla extract as well for extra flavour., approved=true, user_name=Mon, hs_createdate=1729514009497, rating_new__1_5_=5, id=18835876682}, {comment_text=Absolutely fantastic, easy to mix and apply. Very creamy in texture and taste, approved=true, user_name=Wendy Hutchins, hs_createdate=1728768135673, rating_new__1_5_=5, id=16595009097}, {comment_text=So easy. Do delicious!, approved=true, user_name=Cynthia, hs_createdate=1727763918280, rating_new__1_5_=5, id=16253533234}, {comment_text=So easy. So yummy. Takes a cake to a second level. Perfectly easy., approved=true, user_name=Kerry, hs_createdate=1726637123789, rating_new__1_5_=5, id=15611027732}, {comment_text=So creamy,smooth and sweet.I genuinely can't get enough of this!, approved=true, user_name=May, hs_createdate=1721015018537, rating_new__1_5_=5, id=14091304611}, {comment_text=The icing was very runny but that may have been my fault as my butter melted quite a bit still delicious would recommend just make sure you don't melt the butter to much, approved=true, user_name=Saskia, hs_createdate=1720395054226, rating_new__1_5_=4, id=13927524379}, {comment_text=So quick and easy, just what I needed for my cake, thank you., approved=true, user_name=So quick and easy, hs_createdate=1716176735521, rating_new__1_5_=5, rating=100, id=13316405045}, {comment_text=Great recipe, with nice chocolatey flavour. I generously iced 24 Afghans with it., approved=true, user_name=Zoe, hs_createdate=1716176735106, rating_new__1_5_=5, rating=100, id=13316424013}, {comment_text=It is awesome I love it so much it’s like a bomb in your mouth !!, approved=true, user_name=Yvette, hs_createdate=1715396386262, rating_new__1_5_=5, id=13200135003}]}
Reviews
88

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Method

Cream the Tararua Butter until pale and fluffy.
Beat in Chelsea Icing Sugar, one cup at a time.
Add the cocoa then add the Meadow Fresh Original Milk gradually and beat until smooth and creamy.
Spread on cakes or cupcakes.
Covers 1 cake or 12 cupcakes.
Reviews
88

What did you think of this recipe?

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How to Choose SugarFor Baking?
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How to Choose SugarFor Baking?

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