Skip to content

Details page sections

Apple Crumble
Apple Crumble
Desserts

Apple Crumble

4.5
20 mins
40 mins
Easy
6

Make the most of Chelsea's rich sugars and very own Golden Syrup to bring even more magic to this well-loved apple crumble recipe. Every spoonful will be sensational. Promise!

Keep my screen awake
  • Ingredients
  • Method

Ingredients

Additional tips

Try other fruit such as plums, peaches and pears; these work well combined with apples too.

If you love loads of crunchy topping, you can double the quantity (keep the amount of apples the same).

Chelsea Products in Recipe

Demerara Sugar

Demerara Sugar

Demerara (pronounced...
Golden Syrup

Golden Syrup

Chelsea Golden Syrup in the...
Soft Brown Sugar

Soft Brown Sugar

This popular sugar is used...
approved=true&orderBy=-hs_createdate&limit=10&offset=20


{has_more=true, offset=30, total=161, results=[{comment_text=Simple and easy for an ESOL class!!! We had a blast each bringing an oven dish and 3 apples, mixed the topping ingredients in a bread bag to save washing up! What a treat with ice cream. ESOL classes can be so much fun with your easy recipes, approved=true, user_name=Jacqui C, hs_createdate=1718531224121, rating_new__1_5_=5, id=13652385097}, {approved=true, user_name=georgie, hs_createdate=1718221867164, rating_new__1_5_=5, id=13617284624}, {comment_text=So happy it's crumble season again! This one is so cozy! Love it with a good vanilla ice cream., approved=true, user_name=Ann, hs_createdate=1718058068765, rating_new__1_5_=5, id=13591566630}, {comment_text=This is a great recipe, I added boysenberries to the apples and it was delicious., approved=true, user_name=Deb, hs_createdate=1717037891669, rating_new__1_5_=5, id=13466644615}, {comment_text=Always wanted to know how to make crumble. I grew up with not measuring my ingredients so this is probably the first recipe ever I'm measuring anything. Thank you, approved=true, user_name=Lavinia Lui, hs_createdate=1716779908129, rating_new__1_5_=5, id=13419522176}, {comment_text=Delish, approved=true, user_name=Hi, hs_createdate=1716591878121, rating_new__1_5_=5, id=13393477655}, {comment_text=We where doing a school cooking show we made this we won, approved=true, user_name=Sophia, hs_createdate=1716176735484, rating_new__1_5_=5, rating=100, id=13316411148}, {comment_text=A great recipe. Looks as good as it tastes., approved=true, user_name=Marie McGarry, hs_createdate=1716176735112, rating_new__1_5_=5, rating=100, id=13316408757}, {comment_text=Love this recipe, approved=true, user_name=Ivy, hs_createdate=1716176735058, rating_new__1_5_=5, rating=100, id=13316195702}, {comment_text=Love this recipe, approved=true, user_name=Janey, hs_createdate=1716176735058, rating_new__1_5_=4, rating=80, id=13316215667}]}
Reviews
161

What did you think of this recipe?

Method

Preheat oven to 190°C bake / 170ºC fan bake.

In a bowl, mix the flour, oats, coconut, Chelsea Soft Brown Sugar and cinnamon together. Rub in the butter until the mixture is well combined and crumbly.

Peel (optional) and cut apples into wedges. Place in an oven-proof dish (approximately 25cm diameter for a round dish). Drizzle with the Chelsea Golden Syrup.

Spread the crumble mixture over the top of the apples. Sprinkle the Chelsea Raw Sugar or Demerara Sugar over the top for an extra crunchy topping. Bake for 40-45 minutes, or until topping is golden and apples are tender.

Serve while hot with vanilla ice-cream, cream or custard.
Additional tips

Try other fruit such as plums, peaches and pears; these work well combined with apples too.

If you love loads of crunchy topping, you can double the quantity (keep the amount of apples the same).

Reviews
161

What did you think of this recipe?

You May Like These

5 mins prep, 15 mins cook
4.5 (621)
15 mins prep, 40 mins cook
4.6 (394)
15 mins prep, 30 mins cook
4.2 (1128)
20 mins prep, 10 mins cook
4.5 (1388)
How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt

Subscribe to Our Newsletter